Crabmeat Spread
Seafood
- Makes 1-1/2 cups or 24 servings.
SERVES
Ingredients
- 1 (8-oz.) pkg. cream cheese, softened
- 1 (6-oz.) can crabmeat, drained and picked over
- 1/4 cup mayonnaise
- 3 Tablespoons finely chopped pecans
- 1 Tablespoon horseradish
Directions
Combine all ingredients and mix well. Chill several hours to blend flavors.