The History of Beer in 10,000 Years

Calling all history buffs and beer enthusiasts! Join us for an unforgettable evening of tasting, learning, and celebrating one of the world’s oldest and most beloved beverages: beer.

During hands-on happy hour, sample modern craft brews and explore our interactive “Brewseum,” presented by the LAGERS Homebrew Club. Learn and taste first-hand how historic ingredients add flavor and aroma to beer and discover which ingredients and flavor profiles you most enjoy.

Delve into the fascinating co-evolution of beer and humanity during our presentation, “How to Brew Beer in 10,000 Years.” Produced by Brewgrass Homebrew Shop, this special presentation examines how this ancient beverage has shaped civilizations and paved the way for today’s vibrant craft beer scene in Louisville.

Come raise a glass and toast to 10,000 years of beer and beyond!

ABOUT THE PROGRAM

The History of Beer in 10,000 Years
Tuesday, October 22
Frazier History Museum

Doors Open: 6 p.m.
Program: 6:30–8:30 p.m.

General Admission: $45