Foundations of Sourdough Masterclass

Register now for an in-person sourdough classes with the owner of Kneaded by Nash, Jessie. Learn how to feed and maintain a starter, make sourdough bread from your starter, and build the foundations to use your starter in more than just bread! Leave the class with a loaf that will be ready to bake and the confidence to keep baking. Classes will be approximately 3 hours. The ONLY thing you need to bring is: your digital food scale.

When purchasing your tickets at Foxhollow’s website, you can add add a Baker Starter set to your class registration for just $35. Baker Starter Set includes:
+proofing basket and food-grade cheesecloth liner
+UFO Lame with replacement blades(10)
+Danish Dough Whisk
+Custom KBN engraved Bench Knife
+Silicone bowl scraper-colors may vary