Taste of summer
Photo: Heather Bilyeu
IF YOU KNOW ME PERSONALLY, then you know I am living my best life right now in the middle of summer.
I live for warm weather, when the days are long and the smell of sunscreen and watermelon lingers in the air. Days when I am parked by the water, ending with a cookout. Days when I can snack on cold summer dips while sipping a glass of ice-cold rosé. And days that end with fireflies and Southern cobbler.
If you’re anything like me, this recipe will be perfect for the Fourth of July—and for all the long summer days to come.
