Cozy winter foods
Photo: Heather Bilyeu
THE HOLIDAYS ARE OVER, and winter has officially set in. I don’t know about you, but my body craves warm soups this time of year—preferably by the fire and with some sort of bread to soak up all the liquid goodness.
Our reader recipe takes a usually time-consuming and complicated recipe and turns it into soup. Pair this with easy drop biscuits, made with just three ingredients, and dinner is good to go.
